NON-VEG · Appetizer
Fish Pakoda
Pieces of fish coated in a seasoned batter and fried until crisp outside and tender within, served as a snack or starter.
3 serving optionsFrom $60.00
About this dish
Fish pakoda, also spelled fish pakora, is an Indian-style fish fritter made by coating fish pieces in a seasoned batter and frying them until golden. It is served hot as a starter and pairs with chutney, sauce, or a squeeze of citrus.
Allergen details have not been supplied for this dish. Please contact CraftBites before ordering if you have any questions.